Tunisian Brick Pastry 170g Jardins de Carthage
Tunisian Brick Pastry 170g Jardins de Carthage
The pastry is Tunisian in origin. It is was used for making deep-fried pastries filled with spinach, cheese and eggs, spiced meats or fish.
When fried it is acrisper than springroll pastry and when baked they have a dry, melt-in the-mouth crunchiness, which is better than filo.
One Package inculudes:
- 10 Fine Pastry Sheets.
- diameter approx. 30 cm
Ingredients:
tender wheat flour (Gluten), durum wheat flour, water, vegetable oil, alt, preservatives: E200, E282, E322.
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